Customer Reviews

View reviews for Just Date Syrup (Pack) 5.00 (1 review)

Have something to say? Your opinion matters to us! Be the first to write a review and support small independent makers across the U.S. Every purchase and review supports a small maker aiming to disrupt the food industry.

Just Date Syrup

Just Date Syrup

San Francisco, CA

Just Date Syrup (Pack)

View reviews for Just Date Syrup (Pack) 5.00 (1 review)
Regular price
$8.99
Regular price
$0.00
Sale price
$8.99
Pack Size

INGREDIENTS:

Medjool Dates*
*organic ingredients

Bubble Goods Approval Process

We read the label so you don't have to. Each and every product listed goes through our rigorous Bubble Goods Approval Process.

ABOUT:

The most simple, no BS sweetener, Just Date Syrup is a plant-based sweetener made from one perfect ingredient: organic California-grown medjool dates. Gently extracting their natural sugar and vital nutrients to bring you a rich, delicious, and healthier sweet. It's a verified low-glycemic sweetener with potassium, magnesium, and antioxidants at levels higher than maple syrup or honey. All this sweet deliciousness without spiking your blood sugar! Try it in your beverages like coffee, tea, juices, and smoothies for a morning antioxidant kick, or drizzled over your oatmeal or breakfast bowls for a delicious, caramel-y boost of potassium. 

Try it in your beverages like coffee, tea, juices, and smoothies for a morning antioxidant kick, or drizzled over your oatmeal or breakfast bowls for a delicious, caramel-y boost of potassium. 

PACK SIZE:

Sold individually or in packs of three, 8.8oz bottle

MORE ABOUT JUST DATE SYRUP:

@justdatesyrup

 

Legal Disclaimer Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

MEET THE MAKER

Just Date Syrup

Just Date Syrup

San Francisco, CA

Sylvie Charles, MD, is the founder of Just Date Syrup. Sylvie’s lifelong passion for food and healing was planted at a young age in her family kitchen, where she shared nourishing, Indian meals steeped in healing, Ayurvedic tradition.

Fun Fact: Sylvie is a UCSF trained medical doctor, who through the course of her career as a physician, became passionate about refined sugar and its impact on our health.