Paired with organic sprouted cashews, almonds and a hint of vanilla, cardamom lends an exotic note to this supremely satisfying butter. The health benefits of cardamom are said to include gastrointestinal, kidney and gall bladder protection, cholesterol control and the improvement of blood circulation in the body.
Jem soaks their almonds in pink Himalayan salt crystals and dehydrate at low temperatures to insure the nutritional integrity and improve the digestibility of the almonds. Soaking also reduces the phytic acid, a substance that reduces your body’s ability to absorb minerals. Jem sources only truly raw, non-irradiated and unpasteurized almonds from Spain.
This sweet creation is perfect on fruit, frozen desserts, drizzled over breakfast and of course, BY THE SPOON.